DECK OVEN LOADING SYSTEM

Extreme Ease of Usage and Highest Quality of Stone-Baked Breads
Hassle-Free Placing of Doughs on the Loader, Then Very Easy Transportation of the Doughs to the Proofer, and Finally and very easily, Directly On the Oven Stone, with No hassle of moving the delicate doughs from one surface or tray to the other and damaging them.